Learn how to make perfectly cooked poached eggs in the air fryer with this easy method. A simple breakfast recipe with runny yolks and tender whites.
Air fryer poached eggs are an easy way to prepare a delicious breakfast without standing over a pan of simmering water. With a few simple ingredients and the right timing, you can enjoy tender egg whites and a beautifully runny yolk.
Ingredients
- 2 large eggs
- 2 tablespoons hot water
- Cooking spray or a small amount of butter
- Salt, to taste
- Black pepper, to taste
Instructions
1. Prepare the ramekins
Lightly spray two small, heat-safe ramekins with cooking spray or grease them with a little butter.
Add about 1 tablespoon of hot water to each ramekin.
2. Add the eggs
Carefully crack one egg into each ramekin.
Try not to break the yolks.
3. Preheat the air fryer
Preheat your air fryer to 350°F (175°C) for about 2–3 minutes, if your model requires preheating.
4. Cook the eggs
Carefully place the ramekins in the air fryer basket.
Cook for approximately 5–7 minutes, checking toward the end of the cooking time.
Cooking time can vary considerably between air fryer models and depending on how firm you want the eggs.
For a softer, runnier yolk, start checking around 5 minutes.
For a more firmly cooked yolk, continue cooking for another minute or two.
5. Remove and season
Carefully remove the hot ramekins from the air fryer.
Season the eggs with salt and freshly ground black pepper.
Use a spoon to gently lift the egg from the ramekin.
Tips for Perfect Air Fryer Poached Eggs
Use fresh eggs: Fresh eggs generally have thicker whites, which can help produce a better shape.
Don’t overcrowd the basket: Leave enough space around the ramekins for proper air circulation.
Check early: Air fryers vary in temperature and cooking speed, so your first batch may require some experimentation.
Use heat-safe ramekins: Make sure the dishes you use are suitable for the temperature of your air fryer.
Watch the yolks: A minute can make a noticeable difference between a runny and firm yolk.
What to Serve With Air Fryer Poached Eggs
These eggs are delicious with:
- Toast
- Avocado
- Sautéed spinach
- Roasted tomatoes
- Hash browns
- Sautéed mushrooms
- Breakfast potatoes
- Smoked salmon
- Fresh herbs
For a simple breakfast, serve the poached egg over toasted bread with avocado and a sprinkle of black pepper.
Final Tips
Air fryer poached eggs are convenient, but the exact cooking time depends on your appliance, ramekin size, egg temperature, and preferred yolk consistency. Start with a shorter cooking time and adjust gradually until you find the timing that works best for your air fryer.